The cupping ice machine is designed to produce crystal-clear, cup-shaped ice that is perfect for high-end beverages and food presentation. With consistent shape, slow melting rate, and hygienic production, it is ideal for bars, restaurants, and premium catering services.
A cupping ice machine is designed to produce elegant, cup-shaped or hollow cylindrical ice cubes, primarily used in premium beverage shops, coffee chains, bars, hotels, and convenience stores. The ice is crystal-clear, slow-melting, and non-sticky, ideal for enhancing the appearance and taste of cold drinks, juices, cocktails, and premium spirits.
Key Advantages: • Fully automatic operation from water feeding to ice harvesting and storage. • Layer-by-layer freezing ensures clarity by eliminating impurities and air. • All ice-contact surfaces are made from SUS304 stainless steel. • Equipped with renowned compressors for energy-saving and quiet performance. • User-friendly multilingual touch screen with timer and alarm features. • Can be paired with ice storage bins or vending machines.
