Edible Ice For Catering
For places such as restaurants, bars and hotels that require a large amount of ice consumption, the quality of ice cubes directly affects the taste of beverages and food safety. Focusun's fully automatic ice maker offers you a professional and efficient ice-making solution. It is made of food-grade 304 stainless steel and meets the HACCP food safety certification standards, ensuring that every piece of ice is pure and hygienic.
We offer two major series of products: tube ice machines and cube ice machines. Tube ice machines feature fast ice production and aesthetically pleasing ice shapes, making them particularly suitable for high-end bars and hotels. The cube ice machine can produce uniform and fine ice grains, making it an ideal choice for restaurants, coffee shops and milk tea shops. From small commercial equipment with a daily output of 1 ton to large industrial equipment with a daily output of 60 tons, Focusun can meet the ice usage demands of different scales. Our ice maker adopts an energy-saving design, saving 30% of energy consumption compared to traditional methods. The fully automatic operation mode enables you to produce high-quality ice cubes 24 hours a day without the need for dedicated supervision. Whether it's making cocktails, crafting smoothies or preserving ingredients, the Focusun ice maker can handle it perfectly, helping you enhance service quality and reduce operating costs. Choosing Focusun means choosing a safe, efficient and worry-free professional ice-making experience!
